Our Coffee
GUATEMALA ANTIGUA LOS VOLCANES
This coffee is easily our most popular. Mellow and smooth, and never bitter, this is a medium roast with cherry, orange, and milk chocolate
KENYA AA
Profile: Medium Roast, with touches of peach and honey
SUMATRA MANDHELING
Profile: Dark Roast, heavy lingering body, with hints of cedar and tobacco.
SUMATRA DECAF
Profile: Medium/Dark Roast, dark chocolate and syrupy
COSTA RICA TARRAZU
Profile: Medium Roast, honey, milk chocolate, and hints of lemon
ETHIOPIAN SIDAMO (Natural)
Profile: Medium roast, creamy body with notes of cherry and strawberry and a light earthy finish
ETHIOPIAN YIRGACHEFFE (Natural)
Profile: Full medium roast, blueberry, strawberry, and a creamy finish
EL SALVADOR LAS TRES NINAS
Profile: Medium roast, milk Chocolate, cherry, and a hints of lemon
J&B BLEND
We created this blend to celebrate the marriage of David’s daughter Bridgette to her husband of two years, Jason.
TANZANIAN PEABERRY
Profile: Medium roast, touches of peach, black tea, and grapefruit
COLOMBIAN SUPREMO
Profile: Medium roast, hints of lemon
HOLIDAY BLEND
Not to be mistaken for a flavored blend, our Holiday Blend brings you the spice and joy of winter right to your cup.